
A Review of the Great Tasty Specialties in St. Louis - Food You're Sure to Fall in Love With
You would come across a lot of culinary diversities in St. Louis as the city witnessed immigrants from France, Germany, Italy and other parts of the world that had their influence on the cuisine. However, there the city also has its specialty cuisines and you should not miss out on them if you want to explore the local flavor.
Guide on St. Louis restaurants
http://www.stlouis.com/restaurants/
One such specialty dish is toasted ravioli. In St. Louis, they are stuffed with beef as well as vegetable fillings. The other unique dish in St Louis is thin and crispy pizzas with a sprinkling of cheese. Another delight is the gooey butter cake that comes in different flavors. There are a number of St Louis restaurants serving these specialties. St. Louis is also famous for its barbeque and egg sandwiches that are served with sweet sauce. These sandwiches are mostly available in Chinese restaurants.
Specialty dishes of St. Louis
http://www.sallybernstein.com/food/dining_directory/north_america/st_louis.htm
For authentic hot piping coffee and homemade pastries and cookies, you should visit the Artisan Bakery. The other restaurant serving homemade pastas and pizzas is Acero Ristorante. If you are looking for seafood and steaks, then you should go to Annie Gunn's. If you are looking for true local flavor of St. Louis such as pot roast, meatloaf and fried steak, City Diner is the best place to explore.
St. Louis Restaurants recommended by Tripadvisor
http://www.tripadvisor.com/Restaurants-g44881-Saint_Louis_Missouri.html
St. Louis is also a great place for beer. So the city boasts of some outstanding local breweries. The Tap Room is one such place that serves great wine with green peppercorn and crispy fried fish. There are several other bars that serve local food in St. Louis.
Best restaurants of St. Louis
http://www.10best.com/destinations/missouri/st.-louis/restaurants/best-restaurants/

